Autumn Naan Pizzas: Easy Recipes for Cozy Nights In
Cozy up this autumn with delicious naan pizzas that are quick and easy to make.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: 2 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 naan breads
- 1 cup pumpkin puree
- 1 cup shredded mozzarella cheese
- 1 teaspoon dried oregano
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 cup chopped fresh parsley
- 1/2 cup sliced mushrooms
- 1/4 cup caramelized onions
Instructions
- Preheat the oven to 400°F (200°C).
- Spread pumpkin puree over each naan bread.
- Sprinkle mozzarella cheese, oregano, garlic powder, salt, and pepper on top.
- Add mushrooms and caramelized onions evenly.
- Bake for 10-12 minutes until cheese is bubbly and golden.
- Garnish with fresh parsley before serving.
Notes
- Feel free to add any seasonal vegetables you like.
- Serve with a side salad for a complete meal.
Nutrition
- Serving Size: 1 pizza
- Calories: 350
- Sugar: 4g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 15g
- Cholesterol: 30mg
Keywords: Autumn Naan Pizzas, Easy Recipes, Cozy Nights