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Bacon Puffs: Indulgent Turkey Bacon Treats for Every Occasion

Bacon Puffs

Bacon Puffs are a delightful and indulgent treat, perfect for any gathering or occasion. Made with turkey bacon, these puffs offer a unique twist on the classic snack, merging flavor with an irresistible crunch.

Ingredients

Scale
  • 1 pound turkey bacon
  • 2 cups puff pastry
  • 1 cup shredded cheese
  • 1/2 cup green onions, chopped
  • 1 teaspoon garlic powder
  • 1/2 teaspoon black pepper

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. In a skillet, cook the turkey bacon until crispy, then chop into small pieces.
  3. Roll out the puff pastry on a lightly floured surface.
  4. Cut the pastry into squares, and place cheese, bacon, green onions, garlic powder, and black pepper in the center.
  5. Fold over the pastry and seal the edges.
  6. Place on a baking sheet and bake for 15-20 minutes or until golden brown.
  7. Let cool slightly before serving.

Notes

  • These can be made ahead of time and frozen for later use.
  • Serve with your favorite dipping sauce for added flavor.

Nutrition

Keywords: Bacon Puffs, turkey bacon, snacks, party food