Broccoli Cheddar Soup: The Best Comfort Recipe with Turkey Bacon
The ultimate comfort food, this Broccoli Cheddar Soup combines creamy cheese with the delicious crunch of turkey bacon.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
- 1 tablespoon olive oil
- 1 cup diced onion
- 1 cup diced carrots
- 2 cups broccoli florets
- 4 cups chicken broth
- 2 cups shredded cheddar cheese
- 1 cup milk
- 4 strips turkey bacon, cooked and crumbled
- 1/2 teaspoon garlic powder
- Salt and pepper to taste
- Heat the olive oil in a large pot over medium heat. Add the onion and carrots, and cook until softened.
- Add the broccoli and chicken broth. Bring to a boil and then reduce to a simmer for 10 minutes.
- Stir in the milk and cheese, then add the crumbled turkey bacon.
- Season with garlic powder, salt, and pepper.
- Blend the soup until smooth, then serve hot.
Notes
- For a thicker soup, blend longer or add more cheese.
- Garnish with additional cheese or bacon if desired.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 4g
- Sodium: 700mg
- Fat: 24g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 3g
- Protein: 16g
- Cholesterol: 40mg
Keywords: Broccoli Cheddar Soup, Comfort Food, Turkey Bacon