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Brown Sugar Peach Layer Cake: Indulgent Dessert for All Occasions

Brown Sugar Peach Layer Cake
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Experience the ultimate indulgence with this Brown Sugar Peach Layer Cake, perfect for any occasion.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 cup brown sugar
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/2 cup unsalted butter, softened
  • 3 large eggs
  • 1 teaspoon vanilla extract
  • 1 cup buttermilk
  • 2 cups fresh peaches, diced

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a bowl, mix the flour, baking powder, baking soda, and salt.
  3. In a separate bowl, beat the butter and brown sugar until creamy.
  4. Add eggs one at a time, then stir in vanilla.
  5. Alternate adding the flour mixture and buttermilk to the butter mixture, then fold in diced peaches.
  6. Pour the batter into prepared cake pans and bake for 25-30 minutes.
  7. Let cool, then frost with your favorite frosting.

Notes

  • Let the cake sit for a few hours to enhance the flavors.
  • Serve with whipped cream for added indulgence.

Nutrition

Keywords: Brown Sugar Peach Layer Cake, dessert, peach cake, indulgent dessert

Find it online: https://fantasticrecipes.net/brown-sugar-peach-layer-cake/