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Butterfinger Pie: The Indulgent No-Bake Treat You’ll Love

Butterfinger Pie

This Butterfinger Pie is a no-bake dessert that combines the rich flavor of Butterfinger candy bars with a creamy filling.

Ingredients

Scale
  • 1 graham cracker pie crust
  • 8 ounces cream cheese, softened
  • 1 cup powdered sugar
  • 1 cup whipped topping
  • 4 Butterfinger candy bars, crushed

Instructions

  1. In a medium bowl, beat the cream cheese and powdered sugar together until smooth.
  2. Fold in the whipped topping and crushed Butterfinger candy bars.
  3. Spoon the mixture into the graham cracker pie crust.
  4. Chill for at least 4 hours before serving.

Notes

  • For an extra touch, top with additional crushed Butterfinger before serving.
  • This pie can be made a day in advance for convenience.

Nutrition

Keywords: Butterfinger Pie, no-bake dessert, chocolate dessert, easy pie recipe