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Caramel Peanut Butter Chocolate Chip Cookies That Wow Every Bite

Caramel Peanut Butter Chocolate Chip Cookies

These Caramel Peanut Butter Chocolate Chip Cookies are a delightful treat that combines the richness of caramel with the creamy texture of peanut butter and the sweetness of chocolate chips.

Ingredients

Scale
  • 1 cup unsalted butter
  • 1 cup peanut butter
  • 1 cup brown sugar
  • 1 cup granulated sugar
  • 2 large eggs
  • 2 cups all-purpose flour
  • 1 tsp baking soda
  • 1/2 tsp salt
  • 1 cup chocolate chips
  • 1 cup caramel bits

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, cream together the butter, peanut butter, brown sugar, and granulated sugar until fluffy.
  3. Add the eggs one at a time, mixing well after each addition.
  4. In another bowl, whisk together the flour, baking soda, and salt.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
  6. Fold in the chocolate chips and caramel bits.
  7. Drop tablespoons of dough onto a baking sheet lined with parchment paper.
  8. Bake for 10-12 minutes, or until the edges are golden brown.
  9. Let cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.

Notes

  • For an extra caramel kick, drizzle more caramel over the cookies after baking.
  • These cookies can be customized with different types of chocolate or nuts.

Nutrition

Keywords: Caramel, Peanut Butter, Chocolate Chip Cookies