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Cheddar Jalapeño Cornbread Waffles: Easy & Flavorful Comfort Food

Cheddar Jalapeño Cornbread Waffles

These Cheddar Jalapeño Cornbread Waffles are a delightful twist on traditional comfort food, combining savory cheddar cheese and spicy jalapeños for a unique flavor experience.

Ingredients

Scale
  • 1 cup cornmeal
  • 1 cup all-purpose flour
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1 cup buttermilk
  • 2 large eggs
  • 1/4 cup melted butter
  • 1 cup shredded cheddar cheese
  • 1/2 cup diced jalapeños

Instructions

  1. Preheat your waffle iron according to the manufacturer’s instructions.
  2. In a large bowl, combine cornmeal, flour, baking powder, and salt.
  3. In another bowl, whisk together buttermilk, eggs, and melted butter.
  4. Pour the wet ingredients into the dry ingredients and mix until just combined.
  5. Fold in cheddar cheese and jalapeños.
  6. Pour the batter into the preheated waffle iron and cook until golden brown.
  7. Serve warm with toppings of your choice.

Notes

  • For a spicier version, use more jalapeños or leave the seeds in.
  • These waffles can be frozen and reheated in a toaster.

Nutrition

Keywords: Cheddar Jalapeño Cornbread Waffles, comfort food, savory waffles