Cheesy Beef Bowtie Pasta: Indulgent Garlic Butter Delights
A rich and creamy pasta dish that combines tender beef with flavorful bowtie pasta, all enveloped in a luscious garlic butter sauce.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Stovetop
- Cuisine: Italian
- Diet: None
Ingredients
Scale
- 8 ounces bowtie pasta
- 1 pound ground beef
- 4 tablespoons garlic butter
- 1 cup shredded cheddar cheese
- 1 teaspoon Italian seasoning
- Salt to taste
- Black pepper to taste
Instructions
- Cook the bowtie pasta according to package instructions; drain and set aside.
- In a large skillet, cook the ground beef over medium heat until browned.
- Stir in the garlic butter and Italian seasoning, then add the cooked pasta.
- Add shredded cheddar cheese and mix until combined and cheese is melted.
- Season with salt and black pepper to taste.
- Serve warm and enjoy!
Notes
- For extra flavor, add diced onions or bell peppers while cooking the beef.
Nutrition
- Serving Size: 1 plate
- Calories: 650
- Sugar: 3g
- Sodium: 800mg
- Fat: 35g
- Saturated Fat: 15g
- Unsaturated Fat: 20g
- Trans Fat: 1g
- Carbohydrates: 50g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 80mg
Keywords: Cheesy Beef Bowtie Pasta, Garlic Butter, Pasta Recipe
Find it online: https://fantasticrecipes.net/cheesy-beef-bowtie-pasta/