Cheesy Pepperoni Pizza Rollups You’ll Crave Every Time
These Cheesy Pepperoni Pizza Rollups are the perfect snack or appetizer, combining the delicious flavors of pizza in a fun, rollable form that everyone will love.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: Italian
- Diet: Vegetarian
- 1 cup shredded mozzarella cheese
- 1/2 cup sliced pepperoni
- 1/4 cup pizza sauce
- 1 package refrigerated pizza dough
- 1 tablespoon Italian seasoning
- 1 egg, beaten
- Preheat the oven to 400°F (200°C).
- Roll out the pizza dough onto a floured surface.
- Spread the pizza sauce evenly over the dough.
- Sprinkle the mozzarella cheese and pepperoni over the sauce.
- Sprinkle Italian seasoning on top.
- Roll the dough tightly into a log.
- Slice the log into 1-inch pieces.
- Place the slices on a baking sheet and brush with the beaten egg.
- Bake for 15-20 minutes until golden brown.
Notes
- For extra flavor, add crushed red pepper flakes.
- These rollups are best served warm.
Nutrition
- Serving Size: 2 rollups
- Calories: 250
- Sugar: 2g
- Sodium: 500mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 30mg
Keywords: Cheesy Pepperoni Pizza Rollups, pizza snacks, easy appetizer