Cheesy Ranch Potatoes and Smoked Sausage: A Comforting Delight
Discover the ultimate comfort food with cheesy ranch potatoes and smoked sausage, perfect for family gatherings or cozy dinners.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 50 minutes
- Total Time: 1 hour 5 minutes
- Yield: 6 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Omnivore
- 2 pounds potatoes, diced
- 1 pound smoked sausage, sliced
- 1 cup ranch dressing
- 2 cups shredded cheddar cheese
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- Salt and pepper to taste
- Preheat your oven to 400°F (200°C).
- In a large bowl, combine diced potatoes, smoked sausage, ranch dressing, garlic powder, onion powder, and paprika.
- Spread the mixture in a baking dish.
- Bake for 30-40 minutes, or until the potatoes are tender.
- Remove from the oven and sprinkle with cheddar cheese.
- Return to the oven and bake for an additional 10 minutes, or until the cheese is melted and bubbly.
Notes
- For extra flavor, consider adding diced bell peppers or onions to the mix.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 2 grams
- Sodium: 900 milligrams
- Fat: 22 grams
- Saturated Fat: 10 grams
- Unsaturated Fat: 8 grams
- Trans Fat: 0 grams
- Carbohydrates: 30 grams
- Fiber: 3 grams
- Protein: 15 grams
- Cholesterol: 50 milligrams
Keywords: Cheesy Ranch Potatoes, Smoked Sausage, Comfort Food