Chicken with Buttered Noodles Recipe: A Cozy Comfort Dish for Everyone
A delightful dish that combines juicy chicken with rich, buttery noodles, perfect for a cozy family meal.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-free option available
Ingredients
Scale
- 2 cups egg noodles
- 4 chicken breasts boneless, skinless
- 1/4 cup unsalted butter
- 2 cloves garlic minced
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 cup parsley chopped
Instructions
- Cook egg noodles according to package instructions; drain and set aside.
- In a large skillet, melt butter over medium heat and add minced garlic.
- Season chicken breasts with salt and pepper, then add to the skillet.
- Cook the chicken for about 6-7 minutes per side or until cooked through.
- Remove chicken from skillet and let rest for a few minutes before slicing.
- Add cooked noodles to the skillet with the remaining butter and toss to coat.
- Serve sliced chicken over the buttered noodles and garnish with parsley.
Notes
- For added flavor, consider using chicken broth instead of water to cook the noodles.
- If you prefer a creamier sauce, add a splash of heavy cream to the noodles.
Nutrition
- Serving Size: 1 plate
- Calories: 450
- Sugar: 1g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 7g
- Trans Fat: 1g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 90mg
Keywords: Chicken with Buttered Noodles Recipe, comfort food, easy chicken recipes