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Chocolate Chip Muffins: The Best Easy Recipe for Perfect Treats

Chocolate Chip Muffins

Indulge in these delicious chocolate chip muffins that are easy to make and perfect for any occasion!

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 cup sugar
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1/2 cup unsalted butter, melted
  • 2 large eggs
  • 1 cup milk
  • 1 teaspoon vanilla extract
  • 1 cup chocolate chips

Instructions

  1. Preheat your oven to 350°F (175°C) and line a muffin tin with paper liners.
  2. In a large bowl, combine the flour, sugar, baking powder, and salt.
  3. In another bowl, whisk together the melted butter, eggs, milk, and vanilla extract.
  4. Pour the wet ingredients into the dry ingredients and stir until just combined. Be careful not to overmix.
  5. Gently fold in the chocolate chips.
  6. Divide the batter among the muffin cups, filling each about two-thirds full.
  7. Bake for 18-20 minutes or until a toothpick inserted in the center comes out clean.
  8. Let them cool in the pan for a few minutes before transferring to a wire rack.

Notes

  • For a richer flavor, you can brown the butter before adding it to the mixture.
  • Feel free to add nuts or dried fruits for an extra twist!

Nutrition

Keywords: Chocolate Chip Muffins, Easy Chocolate Chip Muffins, Muffin Recipe