Print

Chocolate Strawberry Brownies: Easy Indulgence You’ll Love

Chocolate Strawberry Brownies

Indulge in the rich flavors of chocolate and fresh strawberries with these easy-to-make brownies.

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1 cup granulated sugar
  • 1/2 cup unsweetened cocoa powder
  • 1/2 cup unsalted butter, melted
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon salt
  • 1 cup fresh strawberries, chopped

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, whisk together the flour, sugar, cocoa powder, and salt.
  3. Add the melted butter, eggs, and vanilla extract, and mix until combined.
  4. Gently fold in the chopped strawberries.
  5. Pour the batter into a greased baking pan and spread evenly.
  6. Bake for 25-30 minutes or until a toothpick comes out clean.
  7. Let cool before slicing and serving.

Notes

  • For a richer flavor, use dark chocolate cocoa powder.
  • These brownies pair well with whipped cream or vanilla ice cream.

Nutrition

Keywords: Chocolate Strawberry Brownies