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Christmas Sprinkle Buttermilk Bread: The Best Festive Treat

Christmas Sprinkle Buttermilk Bread

A delightful recipe for a festive treat perfect for Christmas celebrations.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 cup buttermilk
  • 1/2 cup sugar
  • 1/4 cup butter, softened
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1 teaspoon vanilla extract
  • 1/2 cup Christmas sprinkles

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, mix the flour, sugar, baking powder, and salt.
  3. Add the buttermilk, softened butter, and vanilla extract, and mix until just combined.
  4. Fold in the Christmas sprinkles gently.
  5. Pour the batter into a greased loaf pan and smooth the top.
  6. Bake for 45-50 minutes or until a toothpick comes out clean.
  7. Let cool before slicing.

Notes

  • For added flavor, consider adding a pinch of cinnamon or nutmeg.
  • This bread pairs well with holiday spreads.

Nutrition

Keywords: Christmas, Buttermilk Bread, Festive Treat