Churro Cruffins: Indulgent Treats for Sweet Tooth Cravings
Churro Cruffins are the perfect blend of a churro and a croissant, offering a flaky, buttery pastry coated in cinnamon sugar.
- Prep Time: 20 minutes
- Cook Time: 25 minutes
- Total Time: 45 minutes
- Yield: 12 cruffins 1x
- Category: Desserts
- Method: Baking
- Cuisine: Mexican-American
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup unsalted butter, softened
- 1/4 cup sugar
- 1 teaspoon vanilla extract
- 1/2 teaspoon cinnamon
- 1/2 teaspoon baking powder
- 1/4 cup water
- 1/4 teaspoon salt
Instructions
- Preheat the oven to 375°F (190°C).
- In a bowl, mix all the dry ingredients together.
- Add the softened butter, vanilla, and water to the mix until a soft dough forms.
- Roll the dough into bun shapes and place them in a muffin tin.
- Bake for 20-25 minutes until golden brown.
- Once baked, coat each cruffin in cinnamon sugar.
Notes
- For extra flavor, you can fill the cruffins with chocolate or caramel.
- Serve warm for the best taste.
Nutrition
- Serving Size: 1 cruffin
- Calories: 200
- Sugar: 10g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: Churro Cruffins, sweet treats, dessert recipes
Find it online: https://fantasticrecipes.net/churro-cruffins/