Churro Saltine Toffee: The Easy Indulgent Treat You’ll Love
A delightful combination of sweet and salty, this Churro Saltine Toffee is an easy-to-make treat that everyone will enjoy.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 24 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 40 saltine crackers
- 1 cup unsalted butter
- 1 cup packed brown sugar
- 1 cup chocolate chips
- 1 tablespoon ground cinnamon
- 1/2 cup granulated sugar
Instructions
- Preheat your oven to 400°F (200°C).
- Line a baking sheet with saltine crackers.
- In a saucepan, melt the butter and brown sugar, then bring to a boil for 3 minutes.
- Pour the mixture over the saltines and spread evenly.
- Bake for 5-7 minutes until bubbly.
- Remove from the oven and sprinkle chocolate chips on top. Allow to melt, then spread the chocolate smoothly.
- Mix granulated sugar with ground cinnamon and sprinkle over the melted chocolate.
- Let cool before breaking into pieces.
Notes
- For an extra kick, consider adding a pinch of cayenne to the cinnamon sugar.
- You can store this treat in an airtight container for up to a week.
Nutrition
- Serving Size: 2 pieces
- Calories: 150
- Sugar: 10g
- Sodium: 200mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 15mg
Keywords: Churro Saltine Toffee, easy dessert, sweet treats
Find it online: https://fantasticrecipes.net/churro-saltine-toffee/