Churro Stuffed French Toast: Irresistibly Sweet & Indulgent
Churro Stuffed French Toast with Cinnamon Sugar is the perfect combination of sweet and indulgent, ideal for breakfast or brunch.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 2 servings 1x
- Category: Breakfast
- Method: Pan-frying
- Cuisine: American
- Diet: Vegetarian
- 4 slices thick bread
- 2 large eggs
- 1/2 cup milk
- 1 teaspoon vanilla extract
- 2 tablespoons sugar
- 1 teaspoon ground cinnamon
- 1/4 cup cream cheese
- 1/2 cup sugar (for coating)
- 1/4 cup butter
- In a bowl, whisk together eggs, milk, vanilla extract, sugar, and ground cinnamon.
- Spread cream cheese on two slices of bread, then top with the remaining slices to create sandwiches.
- Heat butter in a skillet over medium heat.
- Dunk each sandwich in the egg mixture, allowing excess to drip off.
- Cook in the skillet until golden brown on both sides.
- Combine sugar and cinnamon in a bowl, and roll the cooked French toast in the mixture.
Notes
- For extra sweetness, drizzle with chocolate syrup.
- Serve with fresh fruit or whipped cream on the side.
Nutrition
- Serving Size: 1 stuffed French toast
- Calories: 350
- Sugar: 16g
- Sodium: 450mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 125mg
Keywords: Churro Stuffed French Toast, Cinnamon Sugar, Sweet Breakfast