Cinnamon Sugar French Toast: Easy Indulgence with Turkey Bacon
Indulge in the delightful blend of cinnamon and sugar with this easy French toast recipe, perfectly paired with turkey bacon.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 2 servings 1x
- Category: Breakfast
- Method: Pan-frying
- Cuisine: American
- Diet: Standard
Ingredients
Scale
- 4 slices bread
- 2 large eggs
- 1/4 cup milk
- 1 teaspoon ground cinnamon
- 2 tablespoons sugar
- 1 tablespoon butter
- 4 slices turkey bacon
Instructions
- In a bowl, whisk together eggs, milk, cinnamon, and sugar.
- Heat a skillet over medium heat and melt butter.
- Dip each slice of bread into the egg mixture, allowing it to soak.
- Cook the soaked bread in the skillet until golden brown on both sides.
- In another skillet, cook turkey bacon until crispy.
- Serve the French toast with bacon on the side and sprinkle with additional cinnamon sugar if desired.
Notes
- For extra flavor, add vanilla extract to the egg mixture.
- Serve with syrup or fresh fruit.
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 10g
- Sodium: 300mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 220mg
Keywords: Cinnamon Sugar French Toast