Comfort in Every Spoonful combines rich flavors and comforting textures.
Author:Souzan
Prep Time:15 minutes
Cook Time:30 minutes
Total Time:45 minutes
Yield:6 servings 1x
Category:Main Dish
Method:Baking
Cuisine:American
Diet:Gluten Free
Ingredients
Scale
4 ounces turkey bacon
2 cups cooked chicken, shredded
1 cup cream of mushroom soup
1 cup shredded cheese
2 cups cooked pasta
1 teaspoon garlic powder
1 teaspoon onion powder
Salt to taste
Pepper to taste
Instructions
Preheat the oven to 350°F (175°C).
In a skillet, cook the turkey bacon until crispy, then chop it into pieces.
In a large bowl, combine the shredded chicken, cream of mushroom soup, cooked pasta, garlic powder, onion powder, chopped turkey bacon, and half of the shredded cheese.
Transfer the mixture to a baking dish and top with the remaining cheese.
Bake for 25-30 minutes, or until bubbly and golden.
Notes
For added flavor, consider adding vegetables such as spinach or broccoli.
Feel free to use leftover turkey or chicken in this recipe.
Nutrition
Serving Size:1 cup
Calories:400
Sugar:2g
Sodium:800mg
Fat:22g
Saturated Fat:8g
Unsaturated Fat:10g
Trans Fat:0g
Carbohydrates:30g
Fiber:2g
Protein:25g
Cholesterol:70mg
Keywords: Comfort in Every Spoonful, casserole, turkey bacon, chicken ham