Cottage Cheese Flatbread: The Easy Way to Enjoy Homemade Flavor
Learn how to make delicious cottage cheese flatbread at home with this easy recipe.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 flatbreads 1x
- Category: Bread
- Method: Skillet
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup cottage cheese
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1 tablespoon olive oil
Instructions
- In a mixing bowl, combine cottage cheese, flour, baking powder, and salt.
- Add the olive oil and mix until a dough forms.
- Knead the dough on a floured surface for a few minutes.
- Roll out the dough to your desired thickness.
- Cook on a hot skillet for 2-3 minutes on each side until golden brown.
Notes
- For extra flavor, add herbs or spices to the dough.
- Serve with your favorite dip or topping.
Nutrition
- Serving Size: 1 flatbread
- Calories: 150
- Sugar: 1g
- Sodium: 200mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 15mg
Keywords: Cottage Cheese Flatbread, homemade flatbread, easy recipes
Find it online: https://fantasticrecipes.net/cottage-cheese-flatbread-2/