Cowboy Queso Dip: Indulgent Comfort Food for Any Gathering
Cowboy Queso Dip is a delicious blend of cheese, spices, and hearty ingredients perfect for parties or family gatherings.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 8 servings 1x
- Category: Appetizers
- Method: Stovetop
- Cuisine: Tex-Mex
- Diet: No Restrictions
- 1 pound ground beef
- 1 can diced tomatoes with green chilies
- 1 pound Velveeta cheese
- 2 cups shredded cheddar cheese
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon chili powder
- In a skillet, brown the ground beef over medium heat until fully cooked.
- Drain excess fat and stir in diced tomatoes, Velveeta cheese, and shredded cheddar cheese.
- Mix in garlic powder, onion powder, and chili powder.
- Cook on low heat until all ingredients are melted and combined.
- Serve warm with tortilla chips.
Notes
- This dip can be customized with additional spices or veggies based on taste.
- For a spicier version, add jalapeños or hot sauce.
Nutrition
- Serving Size: 1/2 cup
- Calories: 300
- Sugar: 2g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 15g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 15g
- Cholesterol: 70mg
Keywords: Cowboy Queso Dip, cheese dip, party dip