cream cheese caramel apple dip: the best indulgent treat with toffee bits
Cream Cheese Caramel Apple Dip with Toffee Bits is a delightful treat that combines the smoothness of cream cheese with the richness of caramel and the crunch of toffee, perfect for dipping apples.
- Author: Souzan
- Prep Time: 10 minutes
- Total Time: 10 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: No-Cook
- Cuisine: American
- Diet: Vegetarian
- 8 ounces cream cheese
- 1 cup caramel sauce
- 1/2 cup toffee bits
- 2 apples, sliced
- In a mixing bowl, beat the cream cheese until smooth.
- Add in the caramel sauce and mix until well combined.
- Stir in the toffee bits.
- Serve with sliced apples for dipping.
Notes
- For extra flavor, add a pinch of cinnamon.
- Best served chilled.
Nutrition
- Serving Size: 1/2 cup
- Calories: 250
- Sugar: 20g
- Sodium: 200mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 30mg
Keywords: Cream Cheese Caramel Apple Dip, toffee bits, indulgent treat