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Creamy Cajun Chicken Pasta: A Bold and Easy Comfort Dish

Creamy Cajun Chicken Pasta
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This creamy Cajun chicken pasta is a bold and easy comfort dish that brings a taste of the South to your dinner table. It’s perfect for a quick weeknight meal!

Ingredients

Scale
  • 1 pound pasta
  • 1 pound chicken breast, diced
  • 1 tablespoon Cajun seasoning
  • 2 tablespoons olive oil
  • 3 cloves garlic, minced
  • 1 cup heavy cream
  • 1 cup chicken broth
  • 1 cup grated Parmesan cheese
  • 1 cup bell peppers, sliced
  • 1/2 cup green onions, sliced

Instructions

  1. Cook the pasta according to package instructions. Drain and set aside.
  2. In a large skillet, heat olive oil over medium heat. Add diced chicken and sprinkle with Cajun seasoning, cooking until browned.
  3. Add garlic and sauté for about 1 minute.
  4. Stir in heavy cream and chicken broth, bringing to a simmer.
  5. Add Parmesan cheese and stir until melted and smooth.
  6. Combine the cooked pasta, bell peppers, and green onions with the sauce, tossing to coat.
  7. Serve hot, garnished with extra Parmesan and green onions if desired.

Notes

  • For extra spice, add more Cajun seasoning or a dash of hot sauce.
  • This dish can be made with shrimp instead of chicken for a different flavor.

Nutrition

Keywords: Creamy Cajun Chicken Pasta, comfort food, quick dinner, Cajun recipe

Find it online: https://fantasticrecipes.net/creamy-cajun-chicken-pasta/