Print

Creamy Garlic Chicken with Turkey Bacon: A Comforting Delight

Creamy Garlic Chicken

A delicious recipe for creamy garlic chicken with turkey bacon that promises comfort and flavor in every bite.

Ingredients

Scale
  • 2 pounds chicken breasts
  • 6 slices turkey bacon
  • 1 cup heavy cream
  • 4 cloves garlic, minced
  • 1 teaspoon Italian seasoning
  • Salt to taste
  • Pepper to taste
  • 1 tablespoon olive oil
  • Fresh parsley for garnish

Instructions

  1. In a skillet, cook the turkey bacon until crispy, then set aside.
  2. In the same skillet, add olive oil and heat over medium-high.
  3. Add the chicken breasts and cook until browned and cooked through, about 6-7 minutes per side.
  4. Remove the chicken and set aside.
  5. Add minced garlic to the skillet and sauté until fragrant.
  6. Stir in heavy cream and Italian seasoning, bringing to a simmer.
  7. Add the chicken back into the skillet and cook until heated through.
  8. Crumble the turkey bacon on top and garnish with parsley before serving.

Notes

  • For a thicker sauce, let it simmer longer.
  • This dish goes well with mashed potatoes or pasta.

Nutrition

Keywords: Creamy Garlic Chicken, Chicken Recipe, Comfort Food