Creamy Pumpkin Chia Seed Pudding: The Best Cozy Morning Treat
Enjoy a creamy and comforting pumpkin chia seed pudding that’s perfect for cozy mornings.
- Prep Time: 10 minutes
- Total Time: 4 hours 10 minutes
- Yield: 4 servings 1x
- Category: Breakfast
- Method: Refrigeration
- Cuisine: American
- Diet: Vegan
Ingredients
Scale
- 1 cup pumpkin puree
- 1/4 cup chia seeds
- 2 cups almond milk
- 1/4 cup maple syrup
- 1 teaspoon vanilla extract
- 1 teaspoon pumpkin pie spice
- 1/4 teaspoon salt
Instructions
- In a mixing bowl, combine pumpkin puree, chia seeds, almond milk, maple syrup, vanilla extract, pumpkin pie spice, and salt.
- Stir well until all ingredients are combined.
- Cover the bowl and refrigerate for at least 4 hours or overnight.
- Once set, stir again and serve in bowls or jars.
- Top with additional spices or nuts if desired.
Notes
- For a sweeter pudding, add more maple syrup to taste.
- This pudding can be made ahead of time for easy breakfasts.
Nutrition
- Serving Size: 1 cup
- Calories: 220
- Sugar: 10g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 33g
- Fiber: 6g
- Protein: 6g
- Cholesterol: 0mg
Keywords: Creamy Pumpkin Chia Seed Pudding, Cozy Mornings, Pumpkin Recipes