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Creme Brûlée Cookies: Indulgent Treats That Wow!

Creme Brûlée Cookies
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Delight in the rich taste of these Creme Brûlée Cookies that combine the classic dessert flavors into a convenient cookie form.

Ingredients

Scale
  • 1 cup unsalted butter
  • 1 cup granulated sugar
  • 1 cup brown sugar, packed
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • 3 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/4 cup granulated sugar for topping

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, cream the butter and both sugars until light and fluffy.
  3. Add the eggs and vanilla, mixing until combined.
  4. In another bowl, whisk together the flour, baking powder, and salt.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
  6. Drop rounded tablespoons of dough onto a baking sheet lined with parchment paper.
  7. Sprinkle granulated sugar on top of each cookie.
  8. Bake for 12-15 minutes or until the edges are golden.
  9. Allow to cool before serving.

Notes

  • For added flavor, consider using vanilla bean paste in place of vanilla extract.
  • These cookies are best enjoyed fresh, but can be stored in an airtight container for up to 3 days.

Nutrition

Keywords: Creme Brûlée Cookies

Find it online: https://fantasticrecipes.net/creme-brulee-cookies/