Crispy and Creamy Doughnuts You’ll Crave Every Weekend
Enjoy the perfect blend of crispy and creamy in these delectable doughnuts, ideal for your weekend cravings.
- Prep Time: 25 minutes
- Cook Time: 15 minutes
- Total Time: 40 minutes
- Yield: 12 doughnuts 1x
- Category: Dessert
- Method: Frying
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup granulated sugar
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1/2 teaspoon nutmeg
- 3/4 cup whole milk
- 2 large eggs
- 1/4 cup unsalted butter, melted
- 1 teaspoon vanilla extract
- Oil for frying
Instructions
- In a large bowl, whisk together flour, sugar, baking powder, salt, and nutmeg.
- In a separate bowl, mix the milk, eggs, melted butter, and vanilla extract.
- Combine wet and dry ingredients until just mixed.
- Heat oil in a deep fryer or large pot to 350°F (175°C).
- Scoop batter into doughnut shapes and carefully place in hot oil.
- Fry until golden brown on each side, about 2-3 minutes.
- Remove and drain on paper towels.
- Allow to cool before icing or dusting with sugar.
Notes
- For extra flavor, add a dash of cinnamon to the dough mixture.
- These doughnuts can be topped with a glaze or powdered sugar for sweetness.
Nutrition
- Serving Size: 1 doughnut
- Calories: 250
- Sugar: 10g
- Sodium: 250mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 40mg
Keywords: Crispy and Creamy Doughnuts
Find it online: https://fantasticrecipes.net/crispy-and-creamy-doughnuts/