Print

Decadent Gooey Reese’s Cheesecake Cookies to Indulge Your Sweet Tooth

Decadent Gooey Reese’s Cheesecake Cookies to Delight

Indulge in these Decadent Gooey Reese’s Cheesecake Cookies that will satisfy your sweet cravings.

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/4 cup unsalted butter, softened
  • 1/2 cup brown sugar, packed
  • 1/4 cup granulated sugar
  • 1 teaspoon vanilla extract
  • 1 large egg
  • 1 cup cream cheese, softened
  • 1/2 cup Reese’s peanut butter chips

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, combine flour, baking soda, and salt.
  3. In a separate bowl, cream together butter, brown sugar, and granulated sugar until smooth.
  4. Add the vanilla extract and egg, mixing well.
  5. Gradually add the flour mixture, combining until just mixed.
  6. Fold in the cream cheese and Reese’s chips.
  7. Drop spoonfuls of the dough onto a baking sheet.
  8. Bake for 10-12 minutes or until lightly golden.
  9. Let cool before serving.

Notes

  • These cookies are best enjoyed fresh, but they can be stored in an airtight container.
  • For added Reese’s flavor, you can sprinkle mini peanut butter chips on top before baking.

Nutrition

Keywords: Reese's, cheesecake cookies, dessert, sweet treats