Easy Beef Enchiladas: The Best Homemade Comfort Food for All
Enjoy delicious and easy beef enchiladas that are perfect for a comforting meal.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: Mexican
- Diet: Non-Vegetarian
Ingredients
Scale
- 1 pound ground beef
- 1 can enchilada sauce
- 8 flour tortillas
- 2 cups shredded cheese
- 1 teaspoon ground cumin
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 cup diced onion
Instructions
- Preheat your oven to 350°F (175°C).
- In a skillet, cook the ground beef over medium heat until browned. Drain excess fat.
- Add diced onions, garlic powder, onion powder, and cumin to the beef. Cook until onions are translucent.
- Spread a thin layer of enchilada sauce in a baking dish.
- Fill each tortilla with beef mixture and a sprinkle of cheese, then roll up and place seam side down in the dish.
- Pour remaining enchilada sauce over the top and sprinkle with cheese.
- Bake for 25-30 minutes, or until the cheese is bubbly and golden.
Notes
- For extra flavor, add chopped jalapeños or black beans to the beef mixture.
Nutrition
- Serving Size: 1 enchilada
- Calories: 350
- Sugar: 3g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 1g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 60mg
Keywords: Easy Beef Enchiladas, Beef, Comfort Food
Find it online: https://fantasticrecipes.net/easy-beef-enchiladas/