Easy French Onion Ground Beef Casserole Recipe with Turkey Bacon
This Easy French Onion Ground Beef and Rice Casserole is a delicious one-pot meal that combines savory flavors and comforting textures, topped with crispy turkey bacon.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Casserole
- Method: Baking
- Cuisine: American
- Diet: Omnivore
- 1 pound ground beef
- 1 cup uncooked long-grain rice
- 2 cups beef broth
- 1 can French onion soup
- 1 cup shredded cheese
- 4 slices turkey bacon
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon black pepper
- 1/2 teaspoon salt
- Preheat your oven to 350°F (175°C).
- In a large skillet, cook the ground beef over medium heat until browned. Drain excess fat.
- Add the rice, beef broth, French onion soup, garlic powder, onion powder, salt, and pepper. Stir until combined.
- Transfer the mixture to a casserole dish and top with shredded cheese and turkey bacon.
- Bake uncovered for 30-35 minutes, or until the rice is cooked and the cheese is bubbly.
- Let cool for a few minutes before serving.
Notes
- For added flavor, consider using seasoned rice.
- Feel free to top with fresh herbs like parsley for garnish.
Nutrition
- Serving Size: 1 cup
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 24g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 75mg
Keywords: Easy French Onion Ground Beef and Rice Casserole, Ground Beef Casserole, Casserole Recipes