Easy Garlic Butter Baked Cod: A Flavorful Weeknight Delight
A quick and delicious recipe for garlic butter baked cod that is perfect for a weeknight dinner.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
- 4 fillets cod
- 4 tablespoons unsalted butter
- 4 cloves garlic, minced
- 1 tablespoon lemon juice
- 2 tablespoons fresh parsley, chopped
- salt to taste
- pepper to taste
- Preheat the oven to 400°F (200°C).
- In a small saucepan, melt the butter and add minced garlic. Cook for 1 minute until fragrant.
- Place cod fillets in a baking dish. Pour garlic butter over the top.
- Drizzle with lemon juice and sprinkle with parsley, salt, and pepper.
- Bake for 12-15 minutes until the fish flakes easily with a fork.
Notes
- Serve with steamed vegetables or rice for a complete meal.
- For added flavor, you can include a sprinkle of paprika.
Nutrition
- Serving Size: 1 fillet
- Calories: 250
- Sugar: 1g
- Sodium: 300mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 24g
- Cholesterol: 75mg
Keywords: Easy Garlic Butter Baked Cod