Easy Ice Cream Cake: A Fun Twist on Your Family Favorites
Make a delicious and fun Easy Ice Cream Cake that everyone will love!
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Total Time: 4 hours 50 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 ½ quarts your favorite ice cream
- 1 package chocolate cake mix
- 2 cups whipped cream
- 1 cup chocolate sauce
- ½ cup sprinkles
Instructions
- Prepare the chocolate cake mix according to the package instructions and let it cool.
- Layer the cake with ice cream in a springform pan, starting with a layer of cake on the bottom.
- Add a layer of ice cream, followed by whipped cream, and repeat until all ingredients are used.
- Drizzle chocolate sauce on top and sprinkle with sprinkles.
- Freeze for at least 4 hours before serving.
Notes
- For a different flavor, try using different varieties of ice cream.
- Let the cake sit at room temperature for a few minutes before slicing for easier serving.
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 30g
- Sodium: 150mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 60mg
Keywords: Easy Ice Cream Cake
Find it online: https://fantasticrecipes.net/easy-ice-cream-cake/