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Easy Lemon Blueberry Muffins: A Delightfully Simple Recipe for a Fresh Morning Treat

Easy Lemon Blueberry Muffins
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Enjoy a bright and cheerful start to your day with these Easy Lemon Blueberry Muffins. Perfectly fluffy and bursting with flavor, they’re a treat the whole family will love!

Ingredients

Scale
  • 1 1/2 cups all-purpose flour
  • 1/2 cup sugar
  • 1/2 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1/3 cup vegetable oil
  • 1 teaspoon vanilla extract
  • 1/2 cup milk
  • 1 large egg
  • 1 tablespoon lemon zest
  • 1 cup fresh blueberries

Instructions

  1. Preheat your oven to 350°F (175°C) and line a muffin tin with paper liners.
  2. In a large mixing bowl, whisk together the flour, sugar, baking soda, baking powder, and salt.
  3. In another bowl, combine the oil, vanilla extract, milk, egg, and lemon zest.
  4. Pour the wet ingredients into the dry ingredients and mix until just combined.
  5. Gently fold in the blueberries.
  6. Divide the batter evenly among the muffin cups.
  7. Bake for 18-20 minutes or until a toothpick comes out clean.
  8. Let cool before serving.

Notes

  • For extra lemon flavor, add a teaspoon of lemon juice to the batter.
  • These muffins freeze well; just store them in an airtight container.

Nutrition

Keywords: Easy Lemon Blueberry Muffins, muffins, breakfast

Find it online: https://fantasticrecipes.net/easy-lemon-blueberry-muffins/