Easy Patty Melt Recipe: Indulgent Comfort with Turkey Bacon Delight
Enjoy this Easy Patty Melt Recipe featuring a delightful combination of turkey bacon and rich flavors, perfect for any meal.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Sandwiches
- Method: Grilling
- Cuisine: American
- Diet: Low-carb
Ingredients
Scale
- 1 pound ground turkey
- 4 slices turkey bacon
- 4 slices rye bread
- 4 slices Swiss cheese
- 1 medium onion, sliced
- 4 tablespoons butter
- 1 teaspoon garlic powder
- Salt to taste
- Pepper to taste
Instructions
- Cook the turkey bacon in a skillet until crispy, then remove and set aside.
- In the same skillet, sauté the onions until golden brown.
- In a bowl, mix the ground turkey with garlic powder, salt, and pepper.
- Form the mixture into patties and cook them in the skillet until fully cooked.
- To assemble, place a slice of cheese on each patty, followed by bacon and sautéed onions.
- Top with another slice of bread and grill in butter until golden brown on both sides.
Notes
- Serve with a side of pickles for added crunch.
- Feel free to use different types of cheese if desired.
Nutrition
- Serving Size: 1 sandwich
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 90mg
Keywords: Easy Patty Melt, Turkey Bacon Recipe, Comfort Food