Easy Pumpkin Spice Overnight Oats: A Cozy Breakfast Delight
Start your day on a cozy note with these Easy Pumpkin Spice Overnight Oats. Perfect for busy mornings!
- Author: Souzan
- Prep Time: 10 minutes
- Total Time: 8 hours 10 minutes
- Yield: 2 servings 1x
- Category: Breakfast
- Method: No-Cook
- Cuisine: American
- Diet: Vegetarian
- 1 cup rolled oats
- 2 cups almond milk
- 1/2 cup pumpkin puree
- 2 tablespoons maple syrup
- 1 teaspoon pumpkin spice
- 1/2 teaspoon vanilla extract
- 1/4 teaspoon salt
- In a mixing bowl, combine all ingredients: rolled oats, almond milk, pumpkin puree, maple syrup, pumpkin spice, vanilla extract, and salt.
- Stir well until everything is thoroughly mixed.
- Cover the bowl and refrigerate overnight.
- In the morning, stir again and serve chilled, topped with additional pumpkin spice and nuts if desired.
Notes
- For a creamier texture, let oats soak for an additional hour.
- You can substitute almond milk with any milk of your choice.
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 10g
- Sodium: 150mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 5g
- Protein: 8g
- Cholesterol: 0mg
Keywords: Pumpkin Spice, Overnight Oats, Healthy Breakfast