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Fresh Cherry Muffins: The Best Homemade Treat for Any Occasion

Fresh Cherry Muffins
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Delicious and moist fresh cherry muffins made from scratch, perfect for any occasion.

Ingredients

Scale
  • 2 cups fresh cherries, pitted and halved
  • 1 1/2 cups all-purpose flour
  • 1 cup granulated sugar
  • 1/2 cup unsalted butter, softened
  • 2 large eggs
  • 1/2 cup milk
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1 teaspoon vanilla extract

Instructions

  1. Preheat the oven to 350°F (175°C) and line a muffin tin with paper liners.
  2. In a mixing bowl, cream together the butter and sugar until light and fluffy.
  3. Add the eggs one at a time, mixing well after each addition.
  4. Stir in the milk and vanilla extract.
  5. In a separate bowl, combine the flour, baking powder, and salt.
  6. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
  7. Fold in the fresh cherries.
  8. Divide the batter evenly among the muffin cups.
  9. Bake for 20-25 minutes, or until a toothpick inserted into the center comes out clean.
  10. Let cool before serving.

Notes

  • Consider adding a sprinkle of sugar on top before baking for a sweet crunch.
  • Fresh cherries can be replaced with frozen cherries if fresh ones are not available.

Nutrition

Keywords: Fresh Cherry Muffins, homemade muffins, cherry recipes, dessert

Find it online: https://fantasticrecipes.net/fresh-cherry-muffins/