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Garlic Herb Braided Bread: The Best Comfort Food for Home Chefs

Garlic Herb Braided Bread

Garlic Herb Braided Bread is a delightful homemade bread recipe that combines the rich flavors of garlic and herbs to create a beautiful and delicious loaf.

Ingredients

Scale
  • 4 cups all-purpose flour
  • 2 teaspoons instant yeast
  • 1 tablespoon salt
  • 1 tablespoon sugar
  • 1 teaspoon garlic powder
  • 1 tablespoon mixed dried herbs
  • 1 ½ cups warm water
  • ¼ cup olive oil

Instructions

  1. In a mixing bowl, combine all-purpose flour, instant yeast, salt, sugar, garlic powder, and mixed herbs.
  2. Add warm water and olive oil to the dry ingredients and mix until a dough forms.
  3. Knead the dough for about 10 minutes until smooth and elastic.
  4. Let the dough rise in a warm place for about 1 hour, or until doubled in size.
  5. Punch down the dough and divide it into three equal pieces.
  6. Roll each piece into a long rope and braid them together.
  7. Place the braided loaf on a baking sheet and let it rise for another 30 minutes.
  8. Bake in a preheated oven at 350°F for 25-30 minutes, or until golden brown.

Notes

  • For extra flavor, brush the loaf with garlic butter before baking.
  • This bread freezes well; just wrap it tightly in plastic wrap once cooled.

Nutrition

Keywords: Garlic Herb Braided Bread, homemade bread, comfort food