Garlic Marry Me Pork Chops: Juicy Flavor That Impresses Everyone
These Garlic Marry Me Pork Chops are not only juicy but also packed with flavors that impress everyone at the dinner table.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Baking and Searing
- Cuisine: American
- Diet: Carnivore
- 4 pork chops
- 4 cloves garlic, minced
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 tablespoon fresh rosemary, chopped
- 1 tablespoon fresh thyme, chopped
- Preheat the oven to 400°F (200°C).
- In a bowl, combine garlic, olive oil, salt, pepper, rosemary, and thyme.
- Rub the mixture over the pork chops evenly.
- Heat a skillet over medium-high heat and sear the pork chops for 3-4 minutes on each side.
- Transfer the skillet to the preheated oven and roast for 15-20 minutes until cooked through.
- Let rest for 5 minutes before serving.
Notes
- Pair with your favorite side dishes for a complete meal.
- For extra flavor, marinate the pork chops for a few hours before cooking.
Nutrition
- Serving Size: 1 pork chop
- Calories: 300
- Sugar: 0 g
- Sodium: 700 mg
- Fat: 20 g
- Saturated Fat: 5 g
- Unsaturated Fat: 15 g
- Trans Fat: 0 g
- Carbohydrates: 0 g
- Fiber: 0 g
- Protein: 30 g
- Cholesterol: 100 mg
Keywords: Garlic Marry Me Pork Chops, pork chops recipe, garlic pork chops