Garlic Parmesan Herb Bread: The Best Homemade Comfort Recipe
Experience the warm, savory taste of homemade Garlic Parmesan Herb Bread that will elevate any meal.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 1 loaf 1x
- Category: Bread
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups all-purpose flour
- 1 tablespoon baking powder
- 1 teaspoon salt
- 1/4 cup grated Parmesan cheese
- 1/4 cup unsalted butter, melted
- 3/4 cup milk
- 2 cloves garlic, minced
- 1 tablespoon fresh parsley, chopped
- 1 tablespoon fresh basil, chopped
Instructions
- Preheat your oven to 375°F (190°C).
- In a large bowl, mix together the flour, baking powder, and salt.
- Stir in the Parmesan cheese.
- In another bowl, combine the melted butter, milk, garlic, parsley, and basil.
- Pour the wet ingredients into the dry ingredients and mix until just combined.
- Transfer the dough to a greased loaf pan.
- Bake for 25-30 minutes or until golden brown.
- Let it cool before slicing and serving.
Notes
- For extra flavor, add more herbs of your choice.
- Serve warm with garlic butter.
Nutrition
- Serving Size: 1 slice
- Calories: 150
- Sugar: 1g
- Sodium: 200mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 20mg
Keywords: Garlic, Parmesan, Herb, Bread, Homemade