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Greek Yogurt Raspberry Muffins: The Best Healthy Treats at Home

Greek Yogurt Raspberry Muffins

These Greek Yogurt Raspberry Muffins are a delightful, healthy treat that you can easily make at home.

Ingredients

Scale
  • 1 cup Greek yogurt
  • 1 cup fresh raspberries
  • 1/2 cup sugar
  • 1/4 cup vegetable oil
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 2 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, mix the Greek yogurt, sugar, oil, eggs, and vanilla extract.
  3. In another bowl, combine the flour, baking powder, baking soda, and salt.
  4. Gradually add the dry ingredients to the wet mixture and stir until just combined.
  5. Gently fold in the raspberries.
  6. Pour the batter into a greased muffin tin.
  7. Bake for 20-25 minutes or until a toothpick inserted comes out clean.
  8. Let them cool before serving.

Notes

  • Try adding lemon zest for extra flavor.
  • Store any leftovers in an airtight container.

Nutrition

Keywords: Greek Yogurt Raspberry Muffins, healthy muffins, easy dessert