Halloween Brookies: Indulgent Treats to Spice Up Your Festivities
Delight in these Halloween Brookies, a perfect combination of brownies and cookies that brings festive joy to your celebrations.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 1 cup all-purpose flour
- 1/2 cup unsweetened cocoa powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup unsalted butter, softened
- 1 cup granulated sugar
- 1/2 cup brown sugar, packed
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 cup chocolate chips
- 1/2 cup Halloween-themed sprinkles
- Preheat the oven to 350°F (175°C) and grease a baking pan.
- In a bowl, mix together the flour, cocoa powder, baking soda, and salt.
- In another bowl, cream the butter, granulated sugar, and brown sugar until smooth.
- Add eggs and vanilla extract to the mixture and blend well.
- Gradually mix in the dry ingredients until combined.
- Fold in the chocolate chips and sprinkles.
- Spread the batter into the prepared baking pan.
- Bake for about 25-30 minutes or until a toothpick comes out clean.
- Allow to cool, then cut into squares for serving.
Notes
- For a softer texture, underbake slightly.
- Decorate with additional sprinkles on top before baking for extra festivity.
Nutrition
- Serving Size: 1 square
- Calories: 220
- Sugar: 18g
- Sodium: 120mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 45mg
Keywords: Halloween Brookies, dessert, festive treats