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Halloween Brookies: Indulgent Treats to Spice Up Your Festivities

Halloween Brookies

Delight in these Halloween Brookies, a perfect combination of brownies and cookies that brings festive joy to your celebrations.

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1/2 cup unsweetened cocoa powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/2 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 1/2 cup brown sugar, packed
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 cup chocolate chips
  • 1/2 cup Halloween-themed sprinkles

Instructions

  1. Preheat the oven to 350°F (175°C) and grease a baking pan.
  2. In a bowl, mix together the flour, cocoa powder, baking soda, and salt.
  3. In another bowl, cream the butter, granulated sugar, and brown sugar until smooth.
  4. Add eggs and vanilla extract to the mixture and blend well.
  5. Gradually mix in the dry ingredients until combined.
  6. Fold in the chocolate chips and sprinkles.
  7. Spread the batter into the prepared baking pan.
  8. Bake for about 25-30 minutes or until a toothpick comes out clean.
  9. Allow to cool, then cut into squares for serving.

Notes

  • For a softer texture, underbake slightly.
  • Decorate with additional sprinkles on top before baking for extra festivity.

Nutrition

Keywords: Halloween Brookies, dessert, festive treats