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Halloween Cheesecake: The Best Indulgent Treat for Spooky Nights

Halloween Cheesecake
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A delicious Halloween cheesecake that will delight your guests with its rich flavor and festive appearance.

Ingredients

Scale
  • 1 1/2 cups graham cracker crumbs
  • 1/2 cup unsalted butter, melted
  • 2 cups cream cheese, softened
  • 1 cup granulated sugar
  • 3 large eggs
  • 1 teaspoon vanilla extract
  • 1 cup pumpkin puree
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/4 teaspoon ground ginger
  • 1/2 cup sour cream
  • 1 cup whipped cream, for topping
  • 1/4 cup chocolate shavings, for garnish

Instructions

  1. Preheat the oven to 325°F (163°C).
  2. In a bowl, mix graham cracker crumbs with melted butter and press into the bottom of a springform pan.
  3. In a large bowl, beat cream cheese and sugar until smooth.
  4. Add eggs one at a time, mixing well after each addition.
  5. Stir in vanilla, pumpkin puree, and spices until combined.
  6. Pour the cheesecake mixture over the crust and smooth the top.
  7. Bake for 60-70 minutes or until the center is set.
  8. Let cool and then refrigerate for at least 4 hours before serving.
  9. Top with whipped cream and garnish with chocolate shavings before serving.

Notes

  • Allow the cheesecake to chill overnight for the best flavor.
  • Use a water bath for a creamier texture.

Nutrition

Keywords: Halloween Cheesecake, Halloween dessert, pumpkin cheesecake

Find it online: https://fantasticrecipes.net/halloween-cheesecake/