Halloween Vampire Bite Cupcakes: Easy, Spooktacular Treats for All
These Halloween Vampire Bite Cupcakes are a fun and spooky treat that are sure to impress your guests. With a rich chocolate flavor and a blood-red filling, they’re the perfect addition to your Halloween festivities.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 1/2 cups all-purpose flour
- 1 cup granulated sugar
- 1/2 cup unsweetened cocoa powder
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup vegetable oil
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 cup buttermilk
- 1/2 cup cherry jam
- 2 cups whipped cream
Instructions
- Preheat the oven to 350°F (175°C) and line a cupcake tin with liners.
- In a large bowl, mix together the flour, sugar, cocoa powder, baking powder, baking soda, and salt.
- Add the vegetable oil, eggs, vanilla extract, and buttermilk, and mix until combined.
- Fill each cupcake liner about halfway with the batter and bake for 18-20 minutes.
- Once cooled, cut a small cone out of the top of each cupcake and fill with cherry jam.
- Replace the top and pipe whipped cream on top to resemble a bite.
Notes
- For a more dramatic effect, drizzle chocolate ganache over the whipped cream.
- You can use any jam or filling for the ‘blood’.
Nutrition
- Serving Size: 1 cupcake
- Calories: 250
- Sugar: 20g
- Sodium: 200mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 40mg
Keywords: Halloween, Vampire, Cupcakes, Spooky Treats
Find it online: https://fantasticrecipes.net/halloween-vampire-bite-cupcakes/