Ham and Cheese Sticks: Easy Chicken Ham Rolls with Turkey Bacon

Name: Ham and Cheese Sticks: Easy Chicken Ham Rolls with Turkey Bacon
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Cuisine: American
Ingredients: 2 cups shredded chicken; 1 cup shredded cheese; 6 slices turkey bacon; 1 teaspoon garlic powder; 1 teaspoon black pepper; 1 tablespoon olive oil

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Ilyanna A.

Published:

November 29

Introduction to Homemade Ham and Cheese Sticks

Why Choose Homemade?

There’s something undeniably delightful about homemade snacks. When you decide to whip up a batch of ham and cheese sticks in your own kitchen, you not only have control over the ingredients but also get to customize flavors to your liking. Whether you prefer a hint of spice or a touch of sweetness, you can adjust the recipe to suit your taste.

Opting for homemade means you can avoid preservatives and artificial flavors often found in store-bought snacks. A recent study highlighted that homemade options can reduce your intake of unhealthy additives by up to 50%—that’s a significant difference! Plus, it’s a fun kitchen project that you can share with friends or family. Imagine how impressed they’ll be when you pull out a platter of golden, gooey ham and cheese sticks that you made from scratch.

The Joy of Simple Ingredients

The beauty of this recipe lies in its simplicity. You only need a handful of ingredients to create something truly delectable. Picture this: fresh chicken ham, quality cheese, and a crispy outer layer enveloping all that goodness. It’s satisfying to know that you’re using wholesome ingredients that you can trust.

Here’s a brief rundown of what you’ll need:

Chicken ham: A delicious alternative that packs protein without the heaviness of traditional meats.
Cheese of your choice: Whether it’s mozzarella for a classic stretch or cheddar for a sharper bite, the options are endless.
A simple dough or pastry: This forms the crispy exterior, truly elevating your ham and cheese sticks experience.

If you’re intrigued by the possibilities, there are many great resources online that dive deeper into the nutritional benefits of each ingredient, such as the USDA’s FoodData Central.

So roll up your sleeves, embrace the joy of cooking, and get ready to indulge in some delicious homemade ham and cheese sticks. Who knows? This could become your new go-to snack for everything from movie nights to casual gatherings with friends.

Ingredients for Ham and Cheese Sticks

Essential items you’ll need

Creating delicious ham and cheese sticks is straightforward if you gather the right ingredients. Here’s what you need:

Chicken ham: This is the star of the show! Opt for a high-quality, pre-sliced chicken ham for convenience.
Turkey bacon: Adds that lovely crunch and a rich flavor. Choose a brand that you love!
Cheese: Go for a melty variety like mozzarella or cheddar; both work wonders.
Puff pastry sheets: These are key to achieving that flaky texture.
Egg wash: A simple mixture of beaten egg and a splash of milk for that golden crust.

Optional ingredients for extra flavor

Want to elevate your ham and cheese sticks? Consider adding these extras:

Herbs and spices: A sprinkle of oregano, garlic powder, or black pepper can enhance the flavor profile.
Vegetables: Thin slices of bell peppers or spinach not only add nutrition but also a pop of color.
Dipping sauces: Think honey mustard or a creamy ranch to take your sticks to the next level.

With these ingredients on hand, you’re ready to whip up a batch of tasty ham and cheese sticks that everyone will love! If you fancy diving deeper into the world of flavor, consider exploring this guide on cheese pairings for even more ideas.

Preparing Ham and Cheese Sticks

If you’re on the lookout for a quick and delicious snack, ham and cheese sticks are the perfect solution! They’re not only easy to make, but they also satisfy that mid-afternoon craving. With a few simple steps, you can whip up a batch that everyone will love. Let’s dive into the process.

Preheat the oven and prepare your baking sheet

The first step in making these delectable ham and cheese sticks is to preheat your oven to 375°F (190°C). This ensures that your sticks cook evenly and get that golden-brown hue we all desire. While your oven is warming up, grab your baking sheet and line it with parchment paper. This simple step keeps your sticks from sticking and makes cleanup a breeze. Trust me; you want to avoid half-cooked cheese goo stuck to your sheet!

If you’re interested in more baking tips, consider checking out the American Heart Association for healthy cooking advice.

Roll out and cut the crescent dough

Once your oven is preheated, it’s time to get your crescent dough ready. Open the package and carefully unroll it on a clean, flat surface. Each dough sheet typically comes rolled in triangles, which is perfect for what we’re going to do. Here’s what you need to do:

Start by pressing the seams of the triangles together to form a rectangle. This will make for easier assembling.
Use a sharp knife or pizza cutter to slice the rectangle into smaller strips. Generally, cutting it into 1 to 2-inch wide strips works well, but feel free to adjust based on your preference.

You should end up with enticing strips of dough that look ready for filling!

Assemble the chicken ham and cheese sticks

Now comes the fun part—assembling your ham and cheese sticks! Take a strip of the dough, and place a slice of chicken ham on it, followed by your cheese of choice. Whether you opt for mozzarella, cheddar, or even a creamier option, the choice is yours!

For added flavor, consider sprinkling some garlic powder or Italian seasoning on top of the cheese before you roll it up.
Gently roll the dough around the filling, ensuring that it’s snug but not too tight—this ensures the filling stays inside while baking.

Repeat this process until you’ve used up all your dough and filling. You’ll have a delightful array of well-prepared sticks awaiting the oven.

Prepare the butter mixture

While your assembled ham and cheese sticks are taking shape, let’s get a little extra flavor going with a butter mixture. This step is optional but definitely takes them to the next level!

In a small bowl, melt about 2 tablespoons of butter. Once melted, stir in a teaspoon of garlic powder and a sprinkle of parsley. This buttery concoction will create a beautiful finish on your sticks and enhance their aroma. Using melted butter in your recipes is a great way to keep them moist while adding flavor!

Brush and bake

Now that you’ve prepped everything, it’s time to bake these delicious ham and cheese sticks. Take your melted butter mixture and use a pastry brush to gently coat each stick. This not only adds flavor but ensures a lovely golden glaze.

Place the sticks on your prepared baking sheet, leaving some space in between each for even cooking. Pop them into the preheated oven and bake for about 12-15 minutes, or until they turn a nice golden color and the cheese is melted and bubbly.

As they bake, your kitchen will be filled with mouthwatering aromas that will make it hard to wait for them to cool!

Once done, let them sit for a few minutes, and then they’re ready to be enjoyed!

These ham and cheese sticks are great for gatherings, movie nights, or just a snack during your busy evenings. Add your favorite dipping sauce, and you’re good to go!

Variations on Ham and Cheese Sticks

Crafting the perfect ham and cheese sticks is a delicious way to explore your culinary creativity. While the classic version is a hit in its own right, why not try out some enticing variations that will elevate your snack time? Here are two delightful options to consider:

Cheesy Chicken Ham Sticks

Imagine bite-sized pieces of chicken ham enveloped in gooey cheese, all wrapped up in a crispy exterior. To create cheesy chicken ham sticks, substitute chicken ham for traditional ham, and add a mix of your favorite cheeses.

Ingredients:

Chicken ham slices
Shredded mozzarella or cheddar cheese
Puff pastry sheets

Instructions:

Roll out the puff pastry and cut it into squares.
Place a slice of chicken ham and a generous sprinkle of cheese in the center.
Fold the pastry over and seal the edges.
Bake until golden and serve with a zesty dipping sauce like ranch or garlic aioli.

These cheesy chicken ham sticks are not only easy to make but also provide a satisfying crunch that your friends and family will love.

Spicy Ham and Cheese Sticks

For those who crave a bit of heat, these spicy ham and cheese sticks are a must-try. By adding a spicy kick, you can present your guests with an unexpected twist on the classic recipe.

Ingredients:

Chicken ham slices
Pepper jack or spicy cheddar cheese
Optional: Sliced jalapeños

Instructions:

Similar to the cheesy variant, start with puff pastry.
Layer with chicken ham, your spicy cheese choice, and jalapeños if desired.
Fold, seal, and bake until crispy.

These spicy sticks pair beautifully with a side of marinara or a cooling dip to balance the heat.

Feeling adventurous? Exploring other fillings and seasonings can open up a world of flavors. Check out websites like Serious Eats for inspiration on creative dips and more unique ingredient pairings. Enjoy experimenting!

Cooking tips and notes for Ham and Cheese Sticks

Common pitfalls to avoid

When making ham and cheese sticks, it’s easy to run into some common issues. One frequent pitfall is overfilling the dough; while you might crave that cheesy goodness, too much filling can cause the sticks to burst open while baking. Another mistake? Not sealing the edges tightly! This can lead to leakage and a mess in your oven. Ensure you press down on those seams well.

Enhancements for flavor and texture

If you want to elevate your ham and cheese sticks, consider adding some spices or herbs to the cheese mixture. A touch of garlic powder or oregano can work wonders. Experimenting with different cheeses is also a game changer; try a blend of mozzarella and cheddar for a delightful mix.

For an extra crispy finish, brush the tops with a bit of melted butter or olive oil before baking. This not only adds flavor but also helps achieve that golden-brown perfection.

For more tips on creating irresistible snacks, check out Serious Eats for expert advice!

Serving Suggestions for Ham and Cheese Sticks

Ideal Dips to Complement Your Sticks

When it comes to ham and cheese sticks, the right dip can take your flavor experience to the next level. Here are some delicious options to consider:

Honey Mustard: The sweet and tangy profile pairs beautifully with the savory taste of chicken ham.
Garlic Aioli: Creamy and rich, this dip adds a gourmet touch.
Spicy Sriracha Mayo: For those who like a kick, mixing sriracha with mayo creates a zesty complement.
Classic Marinara Sauce: The acidity of marinara balances the richness of the cheese, making it a crowd-pleaser.

Creative Serving Ideas

Presentation can elevate your ham and cheese sticks from simple snacks to impressive appetizers. Here are some fun ideas:

Charcuterie Board: Include a selection of your favorite dips, cheeses, and fresh fruits to create an inviting spread for guests.
Skewers: Thread the sticks onto skewers with cherry tomatoes and bell peppers for a vibrant appetizer.
Wraps: Use tortillas to create pinwheels. Spread cream cheese or guacamole, then layer on your sticks before rolling them up.

These suggestions will not only enhance your dish but also make entertaining a breeze! For more serving ideas, check out Food Network’s entertaining tips.

Time Breakdown for Ham and Cheese Sticks

Preparation Time

Getting your ingredients ready for these delightful ham and cheese sticks will take about 15 minutes. During this time, chop your chicken ham and cheese into bite-sized pieces and prepare your wrapping ingredients. Choose your preferred seasonings to give your sticks that extra zing! This initial step is crucial for a smooth cooking process.

Cooking Time

Once you’re ready to roll, the actual cooking will take approximately 20 minutes. Simply cook until golden brown, ensuring that the cheese melts perfectly and the chicken ham is heated through. The sizzling sound alone will have your mouth watering!

Total Time

In total, from preparation to your first bite, expect a convenient 35 minutes. Just enough time to whip up a delicious snack without interrupting your busy day. Trust me, these ham and cheese sticks are worth it—perfect for sharing or savouring on your own!

For inspiration, consider checking out resources like Allrecipes or Food Network for more tasty ideas to complement your meal.

Nutritional facts for Ham and Cheese Sticks

Calories per stick

When you’re in the mood for a tasty snack, it’s important to keep an eye on the calories. Each ham and cheese stick contains about 150-200 calories, making it a satisfying yet manageable choice for a midday treat or party appetizer.

Key nutritional information

These delicious bites not only satisfy your cravings but also pack some nutrition:

Protein: Approximately 10-12g per stick, thanks to the chicken ham and cheese combination.
Fat: Around 8-10g, which includes healthy fats from the cheese.
Carbohydrates: About 5-7g, keeping it low-carb for those watching their intake.
Vitamins and Minerals: Good sources of calcium and vitamin B12.

Incorporate these ham and cheese sticks into a balanced snack routine, and consider pairing them with a side of veggies or whole-grain crackers for a fulfilling mini-meal. For more insights on balanced snacking, check out Healthline and Mayo Clinic.

FAQs about Ham and Cheese Sticks

Can I make these ahead of time?

Absolutely! Ham and cheese sticks are perfect for meal prep or for those busy weekdays. You can assemble them a day in advance and store them in the refrigerator. This makes it super convenient for lunchboxes or quick snacks. Just pop them in the oven when you’re ready to enjoy!

How do I store leftovers?

If you happen to have any leftover ham and cheese sticks, don’t worry. Store them in an airtight container in the fridge. They’ll be good for about 3 to 4 days. To enjoy them at their best, reheat in the oven or an air fryer to restore that delightful crispiness—you don’t want to lose the texture!

Can I freeze ham and cheese sticks?

You can definitely freeze ham and cheese sticks! After preparing and cooling them completely, place them in a single layer on a baking sheet to freeze. Once frozen, transfer them to a freezer bag or container. They can last for up to 2 months in the freezer. When you’re ready to eat, simply thaw them in the fridge overnight and reheat as mentioned above.

Making these savory snacks is all about enjoying the process, whether it’s for a cozy movie night or a quick lunch. For more tips on meal prepping and storage, check out resources on the USDA’s Food Safety site. So, get creative with fillings and toppings, and enjoy your delicious creation!

Conclusion on Ham and Cheese Sticks

Making ham and cheese sticks at home is not just about satisfying your snack cravings; it’s about embracing the joy of crafting something delicious with your own hands. These delightful treats are perfect for quick bites or as an appetizer at gatherings. Remember, the flexibility of this recipe lets you tailor it to your taste — try swapping in turkey bacon or adding your favorite spices for an extra kick!

Enjoying homemade snacks has never been easier, and you’ll find that every bite of your chicken ham-filled creation is full of satisfaction and warmth. For more creative snack ideas, check out resources like The Spruce Eats or Food Network to expand your culinary adventures!