Ham and Cheese Sticks: Easy Chicken Ham Rolls with Turkey Bacon
These Ham and Cheese Sticks are a delicious and easy appetizer made with chicken ham and turkey bacon.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Low Carb
Ingredients
Scale
- 2 cups shredded chicken
- 1 cup shredded cheese
- 6 slices turkey bacon
- 1 teaspoon garlic powder
- 1 teaspoon black pepper
- 1 tablespoon olive oil
Instructions
- Preheat the oven to 400°F (200°C).
- In a bowl, mix shredded chicken, shredded cheese, garlic powder, and black pepper.
- Lay out turkey bacon strips on a flat surface.
- Place a portion of the mixture at one end of each bacon strip and roll it up tightly.
- Brush the rolls with olive oil and place them on a baking sheet.
- Bake for 15-20 minutes until the bacon is crispy.
- Remove from the oven and let cool for a few minutes before serving.
Notes
- Feel free to use more or less cheese according to your taste.
- These can be made ahead of time and stored in the fridge.
Nutrition
- Serving Size: 2 rolls
- Calories: 250
- Sugar: 1g
- Sodium: 400mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 20g
- Cholesterol: 60mg
Keywords: Ham and Cheese Sticks, Chicken Ham Rolls, Turkey Bacon