Hawaiian Pineapple Fluff is a creamy, delightful dessert that combines the sweetness of pineapple with fluffy whipped topping, making it a perfect summer treat!
Author:Souzan
Prep Time:15 minutes
Total Time:1 hour 15 minutes
Yield:8 servings 1x
Category:Dessert
Method:No-bake
Cuisine:Hawaiian
Diet:Vegetarian
Ingredients
Scale
1 can (20 oz) crushed pineapple, drained
1 cup mini marshmallows
1 cup whipped topping
1/2 cup cottage cheese
1/2 cup chopped pecans or walnuts
1/4 cup sweetened shredded coconut
Instructions
In a large bowl, combine the drained crushed pineapple, mini marshmallows, whipped topping, cottage cheese, chopped nuts, and shredded coconut.
Mix gently until all ingredients are well combined.
Chill in the refrigerator for at least 1 hour before serving.
Notes
This dessert can be prepared a day in advance for convenience.
Feel free to substitute Greek yogurt for cottage cheese if preferred.