Print

High Protein Broccoli Cheddar Soup with Turkey Bacon Delight

High Protein Broccoli Cheddar Soup

Enjoy a creamy, protein-packed broccoli cheddar soup with the added deliciousness of turkey bacon!

Ingredients

Scale
  • 4 cups broccoli florets
  • 1 cup shredded cheddar cheese
  • 4 slices turkey bacon, cooked and crumbled
  • 1 medium onion, diced
  • 3 cloves garlic, minced
  • 4 cups chicken broth
  • 1 cup milk
  • 2 tablespoons olive oil
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 tablespoon cornstarch (optional, for thickening)

Instructions

  1. In a large pot, heat olive oil over medium heat. Add the diced onion and garlic, sauté until translucent.
  2. Add the broccoli and chicken broth, then bring to a boil. Reduce the heat and let it simmer until the broccoli is tender.
  3. Stir in the milk, shredded cheddar cheese, crumbled turkey bacon, salt, and pepper. Cook until the cheese is melted and creamy.
  4. If a thicker consistency is desired, mix cornstarch with a little water and stir it into the soup, cooking for an additional 5 minutes.
  5. Serve hot, garnished with extra cheddar cheese and turkey bacon if desired.

Notes

  • For extra flavor, consider adding a pinch of nutmeg to the soup.
  • This soup can be blended for a smoother texture, if preferred.

Nutrition

Keywords: High Protein Broccoli Cheddar Soup, Turkey Bacon Soup, Healthy Soup Recipe