Homemade Mango Iced Tea: Refreshing and Easy to Make at Home
This Homemade Mango Iced Tea is a refreshing drink perfect for hot days, combining the delightful flavors of mango and tea.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Beverages
- Method: Brewing
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 4 cups water
- 4 bags black tea
- 1 cup fresh mango puree
- 1/2 cup sugar
- 2 cups ice
Instructions
- Boil the water in a pot.
- Remove from heat and add the tea bags. Let steep for 10 minutes.
- Remove the tea bags and stir in the sugar until dissolved.
- Add the mango puree and mix well.
- Let the mixture cool and then refrigerate until cold.
- Serve over ice.
Notes
- Adjust the sugar according to your taste.
- For a stronger tea flavor, let the tea steep longer.
Nutrition
- Serving Size: 1 cup
- Calories: 120
- Sugar: 20g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 0g
- Cholesterol: 0mg
Keywords: Homemade Mango Iced Tea