Honey Cranberry Chicken Bake: The Easy Indulgence with Ricotta
Enjoy the delightful combination of honey, cranberries, and ricotta cheese in this simple yet indulgent chicken bake.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Dairy Friendly
Ingredients
Scale
- 4 chicken breasts
- 1 cup ricotta cheese
- 1/2 cup honey
- 1 cup cranberry sauce
- 1 teaspoon salt
- 1 teaspoon pepper
- 1 tablespoon olive oil
- 1 teaspoon rosemary
Instructions
- Preheat oven to 375°F (190°C).
- In a baking dish, place the chicken breasts.
- In a bowl, mix ricotta cheese, honey, cranberry sauce, salt, pepper, olive oil, and rosemary.
- Spread the mixture over the chicken.
- Bake for 25-30 minutes until chicken is cooked through.
- Let it rest for 5 minutes before serving.
Notes
- Adjust the sweetness by adding more or less honey.
- For added flavor, marinate the chicken overnight.
Nutrition
- Serving Size: 1 chicken breast with sauce
- Calories: 350
- Sugar: 18g
- Sodium: 600mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 35g
- Cholesterol: 75mg
Keywords: Honey Cranberry Chicken Bake, Ricotta Cheese, Chicken Recipes