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Irresistible Christmas Sprinkle Buttermilk Bread Recipe for Joyful Celebrations

Irresistible Christmas Sprinkle Buttermilk Bread Recipe

Enjoy the festive flavors of this Irresistible Christmas Sprinkle Buttermilk Bread Recipe, perfect for joyful celebrations!

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 cup buttermilk
  • 1/2 cup sugar
  • 1/4 cup butter, softened
  • 2 eggs
  • 2 teaspoons baking powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 teaspoon vanilla extract
  • 1/2 cup festive sprinkles

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a mixing bowl, combine the softened butter and sugar.
  3. Add eggs one at a time, mixing well after each addition.
  4. Stir in the buttermilk and vanilla extract.
  5. In another bowl, whisk together the flour, baking powder, baking soda, and salt.
  6. Gradually add the dry ingredients to the wet mixture, stirring until just combined.
  7. Fold in the festive sprinkles.
  8. Pour the batter into a greased loaf pan.
  9. Bake for 45-50 minutes or until a toothpick comes out clean.
  10. Let cool before slicing and serving.

Notes

  • For a richer flavor, substitute some of the buttermilk with sour cream.
  • Feel free to add chocolate chips or nuts for extra texture.

Nutrition

Keywords: Christmas Bread, Buttermilk Bread, Holiday Baking